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Welcome to The Flood Zone!
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Cement City | Pilsner
A smooth, easy drinking pilsner brewed with Hallertau Blanc and Hersbrucker Hops.
ABV: 5% IBU: 12
2025 Bronze Medal Winner at the Denver International Beer Competition
Oktoberfest | Märzen
A malty German amber lager with a clean, rich, toasty and bready malt flavor with little bitterness, and a dry finish. ABV: 5.5% IBU: 23
Turn Around Don't Drown | West Coast IPA
West Coast style IPA brewed with Simco hops, with flavors of grapefruit and pine.
ABV: 6.25% IBU: 40
Chocolate Cranberry Stout
A well balanced blend of chocolate and cranberry, served on nitro for a creamy finish. ABV: 5% IBU: 20
Sweet Potato Beer & I Shut My Mouth | Sweet Potato Ale
A holiday favorite side dish has emerged as a craft beer! An ale brewed with 40 pounds of sweet potatoes, brown sugar, toasted marshmallow and pecans, with a marshmallow fluff and brown sugar rim.
ABV: 6.75% IBU: 20
2024 Bronze Medal Winner at the Denver International Beer Competition!
Reaper One | Hefeweizen
Named after the machine to harvest wheat, invented right here in Union Bridge! A refreshing German style wheat beer with notes of banana, clove and bubble gum and a cloudy, straw color. ABV: 5.75% IBU: 15
Get Flooded | Juicy IPA
New England IPA brewed with Citra, Mozaic and Warrior hops for flavors of citrus, melon, passion fruit, tangerine papaya and bubble gum. Classic hazy/juicy IPA. ABV: 6.5% IBU: 35
2025 Gold Medal Winner at the Denver International Beer Competition
Dark Emerald Stout | Dry Irish Stout
Irish Dry Stout with a heavy malt presence, roated barley and hints of coffee and dark chocolate, and a creamy finish. Served on nitro. ABV: 4.5% IBU: 29.5
Tipsy Snowman | Winter Ale
A mildly dark beer that has a rich malt body, and a warming spiced finish. Brewed with caramel, chocolate and munich malts, then spiced with caraway seed. Perfect for the cold weather season. ABV: 6% IBU: 22
1775 | Historical Ale
This recipe was found from Philadelphia/Tun Tavern brewer Joshua Carpenter. A basic ale brewed with barley, rye, wheat and honey with a minute amount of smoked malt to replicate the smoke from brewing over an open flame. Brewed for the 250th Marine Corps Birthday. ABV: 6% IBU: 18
Sour | Tangerine
A tangy tangerine sour that has a level tartness and smoothly sour finish. Contains lactose. ABV: 4.75%
Hard Cider with a dry finish
Apple or Pear, ABV: 7%
Beer Menu
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